The time of festivity comes to make and
share joy and goodwill that you can best do by preparing and serving desserts
to the coming guests, this Bakrid. And, for your grocery needs, you better
place your orders at Spice n Pulses - online grocery store in Gurgaon.
The
festival of Bakrid comes with a not-to-be-missed chance to taste your guests
some highly delicious desserts - off course, at the end of the main meal. As
the listed dessert recipes are from different countries so will surely add variety
of tasty flavors to your Bakrid special desserts. In this, spice n pulses is an
online grocery store in Gurgaon to
fulfill your grocery needs in short time and even on discounted price.
So let’s unwrap the secrets behind the
makings of:
Baklava
The
dessert is from Turkey but is loved to eat at the different places around the
world. You may be thinking what it is – a sweet pastry, yes it is, filled with
layers of dough with honey, sugar syrup and chopped nuts.
Ma’amoul
The
dessert comes from Middle-East where it is way too popular. A sweet pastry with
filling of dried figs, almonds, walnuts, dates, pistachios and other nuts –
Ma’amoul looks like flat cookies or dome shaped.
SohanHalwa
A
traditional dessert from Pakistan and is also spelled as Sohan Halva. For this,
first make a mix of water, milk, sugar, cornflour and ghee. Next is boil the
mix and keep stirring to get it hardened. Later, add dried nuts and saffron for
flavor and serve.
Kanafe
People
also say it Knafeh or Kunafahin the Arabic countries where the dessert comes
from. This sweet dish is prepared with thinly shredded phyllo dough or
vermicelli like pastry.
Balushahis
Yes
traditional sweet it is. Ingredients of refined flour and shaped small
doughnuts are used in making this sweet dish. After deep fried in butter or
ghee, the mix is then dipped in sugar syrup to complete the making of delicious
Balushahis.
Emarti
Also
named as Janngiri, this sweet dish is made with Urad Dal or Black Gram as the
main ingredient by deep frying it. Similar in shape to funnel cakes popular at
US carnivals, it tastes great.
Katayef
A
pancake look alike sweet dessert from Middle-East, Katayef is made with dried
nuts and goat cheese, as a choice. At the festival of Bakrid, it is largely
consumed at different parts of world.
Sevaiyan
A
traditional and much popular Eid&Bakrid dessert it is. Made with fine
vermicelli and dried fruits boiling in milk. Also, you can add dried fruits
after boiling.
These
desserts will add more taste and flavor to the meals and a sweet flavor to the
occasion of Bakrid… I know you know it.
About
The Author
The author works for Spice n Pulses – an
online grocery store in Gurgaon. He is related with the store for 5 years and
promotes its products by his content.
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